Free PDF Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette

Free PDF Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette

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Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette

Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette


Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette


Free PDF Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette

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Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette

About the Author

Nicholas Crowder is a Marshall Cavendish author.

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Product details

Series: Culture Shock!

Paperback: 326 pages

Publisher: Marshall Cavendish Corp (October 1, 2009)

Language: English

ISBN-10: 0761456643

ISBN-13: 978-0761456643

Product Dimensions:

5 x 0.8 x 8.5 inches

Shipping Weight: 13.6 ounces

Average Customer Review:

4.2 out of 5 stars

36 customer reviews

Amazon Best Sellers Rank:

#1,517,866 in Books (See Top 100 in Books)

For those of you who have already read travel guide books but want a more in depth account of the culture and customs of Ecuador, then this book is for you. This book is unique because in addition to the typical useful facts about climate, political upheaval, the height of volcanoes, and the possibility of dying from myriad tropical diseases, it explores topics pertaining to social class. The author includes a section on women's issues, (yes, prostitution) machismo, immigration, and how indigenous groups fit into the fabric of society. As a result of reading Crowder's book, I have less of an excuse for making a cultural faux pas when interacting with Ecuadorians. For example, the chapter on etiquette, humor, personal space, bribery, and the importance of diplomacy, provide valuable insight into their culture. And did I say bribery? The detailed description of the Ecuadorian diet is appreciated although I think I will skip the consumption of roasted guinea pig and just witness its use in religious rituals.Although one can certainly read selected chapters in any desired order, I enjoyed and benefited from reading the book in its entirety. For those readers who are already proficient Spanish speakers, the chapter about language includes some unusual information about regional accents, slang, titles and nicknames, and how one is judged in Ecuadorian society by one's choice of vocabulary. The glossary containing specific colloquialisms is a real gem and is a welcome addition to the usual list of basic Spanish vocabulary found in most books.

The following is a review of the 2009, 3rd edition:A VERY GOOD overview of things Ecuadorian by an author who has had significant contact with Ecuador since the early 1980s. Having read a number of similar books regarding other countries, this is one of the best.While a number of earlier reviews have criticized the book for emphasizing Quito and Guayaquil, I did not find such to detract at all from the book. "City details" do, most often, pertain to Quito and Guayaquil but those ARE the two largest cities in Ecuador, and likely the two cities with which the author has had the most contact. Despite this, the vast majority of the book's pages, however, provide a wealth of information on all kinds of other things "Ecuadorian".The two reviews accusing the author of "womanizing" or being "sexist", are simply unfair, given the context, and focus on virtually insignificant portions of the book.As if the book itself was not sufficient, the author provides, towards the end, 14 pages listing hundreds of "additional resources" on various subjects and an additional 8 pages of "Further Reading", listing dozens of books and websites.For anyone thinking about living in Ecuador, this is a very good introduction and definitely a worthwhile addition to one's stockpile of knowledge.NOTE: To find the MAIN page of the 2009, 3rd edition, on Amazon, and used copies of such for sale, you have to either (a) search for ISBN 9780761456643, or (b) from the 2007 edition main page, click "See all 3 formats and editions", then expand the "Paperback" list, then click the 2009 edition. The main page for the 2009 edition does not show up in the results list if doing a title+author search.

Great book if you are thinking about moving to Ecuador -- especially if it helps you avoid a move overseas that may not be right for you. This book definitely provides the details of the good, the bad, and the ugly side of living in Ecuador.

This is not a tourist guide of hotels and restaurants ... it is a book that carefully outlines and discusses cultural differences and some of the reasons why they exist the way they do. Whether it's historical, religious, political, contemporary, or rooted in their own peculiar geography, one peels away layer after layer of interesting and useful information. This is an excellent book for the traveler, for the new resident of Ecuador, or for tourists who want to do more than listen to English-speaking tourguides.

I've read many of the internet articles that glamorize Ecuador and make it seem like paradise. This book focuses thing with a lot more clarity. It covers graft, history, and other details that the internet articles neglect to mention. It also has local customs to help you from inadvertently offending some one with a seemingly innocent comment or gesture. It contains a lot of eye opening information that makes it a good read. I'll probably still venture to Ecuador but now I'll do so feeling more aware of what lies ahead.

If you want lots of details on life and attractions in Guayaquil and Quito, this is your book. Cursory treatment of anything outside these two largest metropolitan areas Not quite what I was looking for. Crowder does however have many interesting audio interviews with authors and experts that are available online. Search latin america traveler dot com.

Great book to learn about Ecuador. I'm very glad I purchased this book (and read it) before going to Ecuador.

This was a great book to read before my one month vacation in Ecuador. By reading this book, I got to learn a lot about the culture and the way of life before stepping foot in Ecuador. I stayed mainly in Guayaquil, but was able to visit Playas and Quito. A must-read if you go to Ecuador!! I highly recommend!

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Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette PDF

Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette PDF
Culture Shock! Ecuador: A Survival Guide to Customs and Etiquette PDF
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Get Free Ebook , by Elizabeth Yarnell

Get Free Ebook , by Elizabeth Yarnell

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, by Elizabeth Yarnell

, by Elizabeth Yarnell


, by Elizabeth Yarnell


Get Free Ebook , by Elizabeth Yarnell

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Associated with this , By Elizabeth Yarnell, you can get it right here straight. This publication is one of the collections in this on-line library to check out conveniently. With the advanced innovation, we will certainly show you why this publication is referred. It is sort of totally updated book with terrific headline of the text as well as instances. Some exercise as well as applications exist that will make you really feel much more creative. Connected to this situation, this publication is used making the right selection of reading materials.

Remain to do nothing will certainly make you feel so strained. It can be encountered when you actually want a brand-new means to life. It is not regarding the book to finish rapidly. It will like to how you get every lesson and quality that is provided from this book. You could make strategy to appreciate this publication to check out in only your extra time. It will regardless of. So this way, select your ideal means to enhance the , By Elizabeth Yarnell as your analysis material.

, by Elizabeth Yarnell

Product details

File Size: 3308 KB

Print Length: 240 pages

Publisher: Clarkson Potter; Revised ed. edition (December 24, 2008)

Publication Date: January 6, 2009

Sold by: Random House LLC

Language: English

ASIN: B001NLKSKM

Text-to-Speech:

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Supported

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Amazon Best Sellers Rank:

#441,573 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Not nuts about the recipes althoughthe technique and ease are appealing. I tried one of my own. It failed but modified ingredients in one of the author's te ipes and it was awesome. So except for the fact that the meat had some congealed stuff at the boytom and on some veggies(Like you would skim off when you boil chicken) I'm not unhappy. Clean up's a breeze and it's a challenge now to find recipes I like

I want to start out by saying that I am a mediocre cook at best. I am the type that needs to follow a recipe word for word, and even then my meals rarely turn out fantastic.Not with this book! I've had it for over a month now, and now well over half of my meals are made using it. Most recipes are really good. I say most, because some are really quite bland, but even then it was no worse than many of my former 'quick meals' I use to make. My former baked chicken, rice, and a veggie is right on par with the frozen chicken meal she has, and it doesn't get any worse than that!What I really love about this cookbook:- Everything is healthy- You can cook with frozen vegetables and meats- It's easy to add a variety of foods you wouldn't normally use- Vegetables turn out crisp, meats turn out tender- Rice used in recipes turns out PERFECT and soooo tasty- Foods don't mix flavors, but end up complimenting each other very very well.- My Husband now eats second helpings of vegetables. Sometimes he even cleans out the pot.Notes:- some of your food may get a little browned, especially rice. I don't mind it, but I know some people wouldn't like that. If you don't like it, adjust your time.- You don't need to double up your recipes to use the 5qt. Just take a few minutes off the total cooking time. I cook my meals 3-5 minutes less than she suggests, depending on the ingredients. You'll get a feel for it during your first few attempts.- Most recipes could use more salt. Usually when she says to sprinkle salt and pepper, I end up using about a tablespoon.- Many of the recipes call for half of a certain vegetable. Half a pepper, half a zucchini... If its only one vegetable like that in a recipe, I generally put the whole thing in if I know I'm not planning to use it in the future. Better than letting it rot in my fridge, and it seems to have no effect on the quality of the meal.My Favorite Recipes- Glorious Macaroni and Cheese (make sure to use a strong flavored cheese)- Fiesta Steak (sooo flavorful!)- Honey and Spice Pork (can be a little overpowering for some people)- Pacific Island Seafood (My husband raved about this one)- Ed's New England Fish Chowder (DON'T add extra salt)- Dill Salmon (Used fresh salmon, turned out spectacular)- Rosemary Chicken (I use more rosemary than recommended)All in all, this book has saved me not only time, but stopped us from eating out as much which of course saves us money. It's healthy, and it really doesn't hurt that I'm not buying Hamburger Helpless anymore! I actually get excited when I start my grocery list, because I can actually cook these meals. I know that my husband and I are eating so much better now than we were before.

I really like this recipe book. I got it with a Le Creuset 2 quart pot, and didn't quite know what to expect. When we follow these recipes to the letter, we have enough for 2 days of meals for 2 people - and my husband is a big eater and always goes for seconds. We have been using meals from this cookbook 2-3 days a week - we can't use it more frequently because even we can't eat that much food.The recipes are very healthy and full of vegetables, with some carbs, but would be easy to adjust for Atkins. So you eat balanced and healthy, mostly vegetables with some protein. I do find some of the recipes a bit bland and have started doubling the spices/flavorings to make them more to our tastes. Overall, highly recommended, especially if you're trying to incorporate more vegetables into your life, and want to eat healthy. We are happy to have the pot and the cookbook in our lives.

Amazing book that's a great companion to my new Le Creuset pot. I have been creating delicious meals that take 15 to 30 minutes of chopping and gathering. Then, the dish goes into a preheated oven and emerges as a wonderful French pot, full of nutritious and delicious food. I am delighted with this book. We got the French pot after a trip to Paris, and I feel like we have a little bit of France in our kitchen every day that I use the pot. I feel like this book enhances my culinary experience here.

I made the Red Curry chicken substituting green chard for the spinach and it was delicious. I had made similar meals in the crock pot last week, but the added flavor from infusion cooking is very noticeable and the food doesn't get mushy. I have the Staub 5 quart round cocotte. I heated it ahead of time and then cooked stovetop and it worked great. She does recommend putting it in the oven. It helps to read the introduction right away and then purchase the items you may not have in your pantry that you want for your recipes. She also makes suggestions for substituting ingredients and explains the layering process that she uses. She uses lots of vegetables with a balance of protein with each meal. I plan to try more recipes this week.

I really appreciate this book. As a single-parent who works full-time preparing healthy meals is always a challenge. Lots of cook books have great recipes but the meal planning is the most over-whelming part to me. Yarnell provides suggested pantry items and weekly shopping list suggestions. She explains her infusion technique and once I tried a few recipes it was easy to adapt to customize to our tastes, and turn favorite recipes into dutch oven meals. I really appreciate the concept of "healthy fast foods." Having foods in the freezer and pantry that won't expire quickly but that I can turn into a meal quickly is a relief at the end of a busy work day. I can throw food in the oven and then turn my attention to kids and homework while it cooks. In regards to the actual recipes, several of them do seem to be on the bland side but that is easy to adjust. I have mostly used the vegetarian and chicken recipes and they are worthwhile. Highly recommend this book!

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